Know Everthing About HALAL Certification

Halal certification is an internationally recognized document that is essential to get trade permission in various countries. This certification is a way that guarantees that the quality and features of the products used are according to the law established by the Islamic Council. It is primarily used for meat items and other food products like canned food, milk, canned food, and additives.

Halal is a term from the Quran that implies ‘permissible’ or ‘lawful. ‘A Halal certified product means that the item is acceptable or permissible for consumption and used by the Islamic community, based on Islamic law, the Shariah. Having a Halal certification makes sure that the food item is deemed safe for consumption and with increasing awareness about Halal foods, more and more food industries and businesses are seeking Halal Certification for their restaurants, products, and premises. Offering Halal-certified products permits Muslim consumers to be convinced that the items they use are in coalition with their beliefs and culture.

Advantages of Halal certification

Having a Halal certification for your organization or business offers you certain advantages which are as follows.

Halal certification improves brand image by fulfilling various consumer needs and requirements.
It can improve the marketability of your services and products to Halal consumers around the globe.
Halal items and services are consumed by the non-Islamic community as well.
This certificate offers you opportunities to tap into a global Halal food market.
With a distinct logo of Halal recognition on all the items, it is more promotable and marketing is more attractive.
Halal-certified items are seen by Muslims as a sign of quality and an added religious belief.
It increases the marketability of items in Muslim countries and markets.
Halal logo is a reliable, independent, and authoritative testimony to support Halal food chains.
Small cost investment in comparison to various growths in revenues.
Halal certification improves the food preparation hygienic method.
It enhances the quality of food to global standards.

Frequently Asked Questions

What are the different types of Halal Certification in India?

There are different types of Halal certifications based on the nature of the business. The certification is generally needed for hotels, restaurants, packaging and labeling materials, and slaughtering houses to ensure that they are suitable to be used or visited by Muslim customers. However, a Halal Certification is not just limited to food production, but it is also necessary for non-alcohol beverages, traditional herbal products, raw materials required in food processing, personal care and cosmetics products, pharmaceutical and health care products, daily consumable products, cleaning products must also have the halal certificate. You can apply for a Halal certification from different Halal certification organizations under the following schemes: • Industrial scheme • Food, beverage, and catering scheme • Product endorsement scheme • Restaurant scheme • Warehouse or storage scheme • Abattoir scheme

Who are the Halal Certification Bodies in India?

Different Halal Certification Bodies offers Halal Certification in India and a few of the Halal Bodies in India are mentioned below: • Halal Certification Services India Private Limited • Halal India Private Limited • Jamiat Ulama-i-Hind Halal Trust • Jamiat Ulama-E-Maharashtra – a State unit of Jamiat Ulama-E-Hind

What is the Halal Certification Process?

If you are looking for online registration to get a Halal certificate, then Credence Corporate Solutions can help you. Our professional experts process the application thoroughly at every stage from right from submission to completion, to ensure that Halal certificate registration is completed as quickly as possible. There are several steps required in the Halal certification process which are: • Apply for Halal Certification to one of the Certification Bodies • Auditors will visit the company or business for inspection, once the application information is verified. • A Technical Committee will evaluate the documents submitted by the applicant and the audit report submitted by the auditors after the Halal audit is done. • Lastly, the Halal Certification Body issues the Halal Certificate to the applicant if the audit report is satisfactory and the products or business fulfill the Halal certification criteria.

What are the documents needed Halal registration?

Halal registration requires applicants to submit certain documents which are as follows: • Requisition for the certificate on letterhead • Details of company registration • Manufacturing and Export license copy (If available) • Procedures for Pest control • License and health certificate copy from local Panchayat or Municipality. • Production Flow Chart • Specimen of the items with original packing • Plant Diagram • Images of the company logo, packing, and Manufacturing units • Other Documents like GMP, ISO, KOSHER, HACC if available • Aadhaar Card • Pan Card • Lab Report

HALAL Certification

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